Press & Clips : Clips
View All Press & Clips | Featured Items | Press | Clips |
January 6, 2010 12:00 PM
"Our Local Restaurant Worldtour continues with a look at Mexican cuisine. We learn about the exquisite alchemy of mole, find the best local restaurants (not to be confused with Sal-Mex) and taquerÃas, and examine the links between food and culture"
Read about it and/or listen to Show
December 17, 2009 10:47 AM
"I'm a bit of a rice connoisseur. It's probably in the genes.
I know good rice when I see it, and I know great rice when I taste it.
So when I watched Mexican Cultural Institute chef Patricia Jinich unveil her arroz amarillo (yellow rice), my head began to spin.
This steamy pot of golden fluffiness looked almost too good to be true..."
To continue reading, click here.
October 4, 2009 9:08 PM
To read about my visit with Paula, click here.
September 28, 2009 4:35 PM
November 15, 2008 12:00 AM
"Americans have seen a lot in the last few months. Failed banks. Frozen
lending. A stock market like a weary phoenix, rising from its ashes
then plummeting again. In turbulent times like these, don't we all need
a little comfort food?"Listen to the complete story.
