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Pati's Mexican Table : Season Three

Pati Jinich

Everyone knows that Mexican food is great for a party. In this episode, Pati invites some of her son’s friends (and their parents) over to her house and makes some of her popular fiesta dishes — perfect for any party! In Mexico, she travels to the town of Quiroga, known as the Carnitas Capital of the World, where she’ll show us one of her absolute favorite treats: The REAL Mexican Gazpacho!


we recently saw this episode and snd both of us wanted to travel back to mexico. (we go to vallarta twice a year)

we are going to be doing this whole menu in july. it will show our friends what mexican food is all about freshness and simplicity

Lucky that you get to go twice a year!! So happy to hear you will be making this menu for your friends, I hope they like it too.

Hola Pati, he estado viendo recientemente tu show en el canal “CREATE” y me encantó, hoy preparé esas ricas carnitas de puerco y te agradezco por la receta, salieron riquíimas, y las acompañe con unas tortillas de maíz hechas en casa; también estoy preparando el pastel de chocolate y nuez de la Nana José. Muchas gracias por mostrar todo lo rico que es nuestra cocina mexicana. Seguiré viendo tu show.
Un Saludo desde Minnesota

Hola Lucia,
Qué bueno! Muchas gracias por ver el programa, espero te siga gustando mucho.

saw your show today for the first time. the food looked so good.
carnitas,, salsa verde pinaeapple margarita’s ….i want all the recipes from today’s show.


Hola Elise, So happy you liked the show & the recipes! I hope you try them…let me know what you think…

great show today. going to try all the dishes and drinks!


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