PATI'S MEXICAN TABLE

April 16, 2011 11:30 AM
Avocado Martini
POSTED IN: TV Show Recipes , Pati's Mexican Table
TAGS: avocado , cajeta , EP103 , Food , Jinich , martini , Mexican , Pati , Patricia , recipe , vermouth , vodka
Print This Page | Print Recipe | COMMENTS (2)
AVOCADO MARTINI
Martini de Aguacate
Single serving

INGREDIENTS
2 oz vodka
1/2 oz dry vermouth
1/2 cup ripe pulp from a Hass avocado
2 tbsp cajeta or dulce de leche
2 tbsp sweetened condensed milk
1/4 cup milk

TO PREPARE
Pour all of the ingredients into a blender and puree until smooth.  Pour into a cocktail shaker with ice.  Shake it and strain into chilled martini glasses.

Comments

sounds so good!

ninfa d'oria | May 2, 2011 7:35 PM

Love the show and the recipes. I only use Mexican vanilla it makes my desserts delicious. I have visited Mexico many times. I have eaten food from both coasts. I have eaten at resorts, restaurants, friends and where the people who work eat everyday. Patty's recipes are delicious, educational and remind me of Mexico.

Sylvia Popkin | April 29, 2012 6:32 PM