POSTED IN: Past Events , Schedule & Events
TAGS: appearance , events , food , mexican , recipes , summer , today show
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24 JUNE 2011
9:45 AM ET on NBC.
It was such a blast last year to visit the set of the Today Show. I'm thrilled to come back this Friday! I will cook up yummy Mexican food that's perfect for the summer.
Be sure to tune in! I'll do my best to give you some great ideas.
Watched you this morning. I didn't hear what kind of cheese you used on the corn on the cob. Also is your vinagerette recipe for the salad on the Today Show web site or are you willing to share it with me :)
Love reading your posts and I do make most of your recipes. I love the chicken Tinga.
Please email receipe for blackberry pecan tamales. Sounds so
fantastic I wnat to try it over 4th july weeken and share it
with my familia. This is the first time I saw your show but am
thrill to see a mexican cooking program on TV.
Gracias!!!
Virginia
Hola Jane! You can find all the recipes on the Today Show website, here is a link to the recipes I made: http://today.msnbc.msn.com/id/43513649/ns/today-food/t/summer-try-corn-mexican-flair/
enjoy the summer corn dishes!
Hi Virginia, here is a link to my recipe for Blackberry and Pecan Tamales: http://patismexicantable.com/2011/06/blackberry-and-pecan-tamales.html
Please check out the recipes I have from other episodes too!
Paty:
Your recipes are authentic Mexican food. Finally. Good job.
Malu
Malu Ticknor | July 19, 2011 4:49 PMOla Pati,
I would like the recipe for the shrimp and pineapple salad you made. It was on the PBS station in Dallas on July 23. It looks delicious!!
Thank you!!
Nancy
Nancy Thomas | July 23, 2011 5:36 PMHi Nancy, Here is a link to the grilled shrimp and pineapple salad. It is a great dish to make, especially in this heat. Enjoy! http://bit.ly/oTBGOl
Pati Jinich replied to comment from Nancy Thomas | July 28, 2011 12:19 PMcan u send or email the rececipe for masa para tamales? isow u on t.v. and u made some pecan and blackberry tamalasw
marta rojas | July 15, 2012 10:16 PMHola Marta Rojas, Here is the link for the Blackberry and Pecan Tamales http://patismexicantable.com/2011/06/blackberry-and-pecan-tamales.html. The instructions for making the masa are there as well. Enjoy!
Pati Jinich replied to comment from marta rojas | July 16, 2012 5:29 PMYou are currently viewing "Pati's Mexican Table: Mexican Summer Food on the Today Show" at: http://patismexicantable.com/2011/06/mexican-summer-food-on-the-today-show.html
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