PATI'S MEXICAN TABLE

January 6, 2012 2:28 PM
DC Event Junkie: Pati Jinich's Mexican Table
POSTED IN: Press , Press & Clips
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"America is obsessed with television food celebrities. Somewhere along the way, we forgot that, in the kitchen, there just isn't any substitute for passion and talent. We've conveniently chosen to ignore that fact that many of these "stars" are neither food experts nor stars.

However, we have our own right here in DC, and she is always a star, even when there aren't any TV cameras around.

Her name is Pati Jinich, and she is the chef and host of PBS's Mexican Table and teaches Mexican cooking classes by the same name at the Mexican Cultural Institute that are a foodie's dream..."

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Comments

We love watching your show on PBS and live just south of Washington DC. Please include us when you set your 2012 schedule for classes and anything else that the public may join. I would also appreciate information on how to sign up for your cooking classes at the Mexican Cultural Institute.

Yours truly,

Marjorie Wolson

Marjorie Wolson | January 11, 2012 9:46 AM

Thank you so much Marjorie! Here is a link for the 2012 cooking class schedule at the Mexican Cultural Institute and sign up form http://icm.sre.gob.mx/imw/index.php/past-events/11-culinary-events/898-mexican-table-sesion-2012-with-patricia-jinich.

Pati Jinich replied to comment from Marjorie Wolson | January 13, 2012 10:42 AM

I am a new fan of your show and I live right around the corner from the Institute. How long are the sessions that you teach? Thank you and I look forward to a class soon!

Best Regards,
Rebecca

Rebecca | January 15, 2012 12:53 AM

Hola Rebecca, I am so happy you enjoy the show and are interested in the classes at the Mexican Cultural Institute! Here is a link with information about all the classes for 2012, and you can now sign up for them.

Pati Jinich replied to comment from Rebecca | January 16, 2012 3:21 PM

Pati! My husband and I just found your show, and we watch every day. We love that you make traditional Mexican food with ingredients that we can find here in the U.S. We are so looking forward to trying some of your recipes-- they look so delicious, and always beautiful! Thank you for what you do!

Blaise | February 1, 2012 9:00 AM

Thank you so much Blaise! I am so happy you and your husband enjoy the show!

Pati Jinich replied to comment from Blaise | February 1, 2012 11:49 AM

HI Patti, watched your show for the first time, awesome! I caught only a part of it. Can you tell me what time and day your program is? I viewed it on PBS in Portland or., really interested in your recipe featured on March 6,2012. Can you give me a heads up on that event?
thanks so much,
Peggy

Peggy Dawson | March 7, 2012 11:48 PM