PATI'S MEXICAN TABLE
November 11, 2012 6:30 PM
Pati's Mexican Table Season Two on Create TV
POSTED IN: Featured Items , Clips , Press & Clips
TAGS: cooking , Create , Jinich , Mexican , Pati , PBS , Season , Show , TV , Two
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Hey everyone, great news! You can now watch the second season of my show "Pati's Mexican Table" nationwide on Create TV. Episodes air daily at 6:30 PM and 9:30 PM -- and, again, at 3:30 AM for all you night owls out there. If you missed any season two episodes, couldn't find me in your area, or just need a refresher, I hope you'll tune in!

For a complete episode listing and schedule, click here. 
Comments

looking for the recipe that was the chilis served around Christmas topped with pomegranate seeds.

gypsy wentworth | November 22, 2012 10:02 PM

Hola, You are looking for Chiles en Nogada! The recipe is here: http://patismexicantable.com/2009/09/chiles-en-nogada-at-last.html

Pati Jinich replied to comment from gypsy wentworth | November 26, 2012 5:20 PM

I was watchingprogram yesterday and Pati made a chocolate cake that looked delisious. I if I could get that recepe I would never buy another mix.

Helen Shawcroft | November 28, 2012 2:37 PM

Hola Helen, Thank you for watching. You must be talking about Juju's Birthday Cake? Here's the recipe: http://patismexicantable.com/2012/09/jujus-birthday-cake.html

Pati Jinich replied to comment from Helen Shawcroft | November 29, 2012 1:15 PM

Hello, Thank you so much for your wonderful show. I am going to try eveything.. I just have a little question about the garlic -- when a recipie calls for a clove of garlic; that just does not seem like enough, just want to make sure I understand - if I buy a whole bulb of garlic that has about 8 to 10 cloves in it, do I just use only one of those cloves? I do love garlic,but I also want to follow the recipie.

Thank You so much,

Sara from Austin, Tx

Sara | December 1, 2012 2:36 PM

Hola Sara, I'm so happy to hear you want to try my recipes!! When a recipe calls for a clove of garlic, I am referring to just one of the cloves on a bulb of garlic. I like to pick the big, plump ones. If you are a garlic lover, please take the liberty of using as many cloves as are to your taste!! Thank you for watching the show!!!

Pati Jinich replied to comment from Sara | December 3, 2012 10:37 AM

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