POSTED IN: Featured Items , Press , Press & Clips
TAGS: author , cookbook , food , Jinich , Mexican , Pati , Publishers , review , Weekly
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First time I seen your show. What you teach is true Mexican cooking. Thanks for reminding me of all the great foods we have to offer along with the history . Keep up the good work and best wishes on your show.Helen | January 3, 2013 3:13 PM
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