PATI'S MEXICAN TABLE

October 18, 2012 6:30 PM
A Taste of the Maya World

18 OCTOBER 2012
6:30 - 9:00 pm

Cooking demonstration and tasting dinner at the Mexican Cultural Institute.

The Yucatan Peninsula is known as the culinary outlier in Mexico because it boasts a cuisine so distinct from the rest of the country that it occupies its own universe of flavors. Explore how a pumpkin seed sauce can enhance regular enchiladas, savor Venison marinated in a Bitter Orange sauce and learn why there is a dessert called "Poor Gentleman" that can make anyone a wealthy patron. 

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